There are good pizzas and there are bad ones. As a pizzeria, the last thing you want is to hear that you don’t serve good pizza. That being said, there are differing opinions on what makes a good pizza. Is the base? Should it be skinny? Should it be thick? Should it be soft or crunchy? Is it the topping that makes it good? Everything is opinion. However, you can get a consensus of opinion that leans towards the positive. First of all, for a good pizza, a standard baking oven will not suffice, you will need to consider a commercial pizza oven.

Here are some of Anvil’s commercial pizza ovens that will give you consistent, flavorful pizzas every time.

• Anvil Deck Oven – 3 trays per deck. There are two versions of this unit. This option is large, holding up to 18 standard-size pizzas. It weighs 325 kilograms with a power output of 29.25 kilowatts. It has a glass viewing window, interior light, and a 120-minute mechanical timer. While the second option is a little smaller at 220 kilograms and has a capacity for 12 standard pizzas. The power output of the smallest unit is 19.5 kilowatts.
• Anvil Pizza Oven – Single deck. This unit is conveniently small at 80 kilograms and a power output of 7.2 kilowatts. It is made with 2 ceramic plates, dial temperature indicator and peephole with interior light.
• Anvil gas deck oven. This unit is ideal if you want to save electricity. It has a unique burner design that allows for even temperature distribution.
• Anvil Pizza Oven – Small Double Rack. This miniature option has 2 ceramic plates and 3 heating elements for precise heat distribution. You can use this catering equipment for fresh or frozen pizzas.
• Anvil Deck Oven – 2 Trays. This catering equipment has 2 trays, weighs 90 kilograms and can accommodate 4 standard-size pizzas. It has a 120 minute mechanical timer and an interior lighted glass viewing window. The Anvil Deck Oven – 4 Trays is the big brother of the aforementioned unit at 170 kilograms and has double the content.
• Anvil Deck Oven – 3 Trays. This is a medium size option at 120 kilograms. It has a capacity for 6 standard pizzas and has the same specifications as the 2 and 4 tray versions.
• Anvil Deck Oven – 6 Trays. This is the large version of the Anvil Deck Oven range at 250 kilograms and holds 12 standard pizzas on 6 baking sheets.

Investing in an Anvil Pizza oven will ensure consistent pizzas time after time and keep your customers coming back for the taste they remember and crave.